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Morbier 45 days matured
£9.00
In stock
Product Details
250g.
Le Morbier is a semi-soft cow’s milk cheese.
Produced in Franche-Comté from centuries, it is a rich and creamy cheese with hints of fruit, grass and citrus. It is the blue layer of ash running through its middle which makes it so distinctive and easy to recognise.
Morbier 45 days matured
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